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Head of it $50,000 jobs from the company Frontline hospitality in Australia (12 jobs)

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$90,000 $100,000 a year
Description: Are you a hands on Head Chef, looking for your next role? Look no further than the beautiful regional NSW town and stand out gastro pub.
7 days ago
  • Frontline Hospitality
  • Newcastle
$110,000 $120,000 a year
Description: Locally loved club in great Newcastle location. Casual, fun atmosphere & awesome team culture. Seeking a head chef with brilliant salary & benefits
9 days ago
  • Frontline Hospitality
  • Shepparton
$85,000 $95,000 a year
Description: Seeking a Head Chef with European cuisine expertise for a premier Shepparton hotel-lead a talented team in a charming regional city.
14 days ago
  • Frontline Hospitality
  • Happy Valley
$85,000 $95,000 a year
Description: Lead as Head Chef in a charming Thornton venue, blending culinary creativity with an ideal lifestyle in regional Victoria.
14 days ago
  • Frontline Hospitality
  • Ballarat
$85,000 $100,000 a year
Description: Join a popular Ballarat venue as Head Chef, lead a creative team, and enjoy a vibrant lifestyle in a growing city.
15 days ago
  • Frontline Hospitality
  • Adelaide
$70,000 $100,000 a year
Description: There are exceptional opportunities for Chef's of all Levels in the regional landscapes of SA & NT Head Chefs | Sous Chefs and Chef De Parties.
16 days ago
  • Frontline Hospitality
  • Cairns
$85,000 $90,000 a year
Description: Seeking a talented and experienced Head Chef to lead the kitchen at a popular pub in the Cairns Hinterland.
27 days ago
  • Frontline Hospitality
  • Adelaide
$70,000 $100,000 a year
Description: There are exceptional opportunities for Chef's of all Levels in the regional landscapes of SA & NT Head Chefs | Sous Chefs and Chef De Parties.
28 days ago
  • Frontline Hospitality
  • Gold Coast
$100,000 $110,000 a year
Description: Ready for a new challenge, new kitchen, new pace? This role is an exciting opportunity to launch into a new direction!
6 days ago
  • Frontline Hospitality
  • Sydney
$95,000 $110,000 a year
Description: We are seeking a talented and passionate chef to take the reigns and develop a fun and creative a la carte menu for this already successful venue.
12 days ago
  • Frontline Hospitality
  • Perth
$60,000 $120,000 a year
Description: We have a number of amazing opportunities for all levels of Chefs - Head, Sous & CDP's in a range of top-quality venues and locations across WA.
3 days ago
  • Frontline Hospitality
  • Perth
$60,000 $120,000 a year
Description: We have a number of amazing opportunities for all levels of Chefs - Head, Sous & CDP's in a range of top-quality venues and locations across WA.
29 days ago