... of food cost control, inventory management, and kitchen operations. Perks & Benefit ... team, finance, IT, marketing, Customer Service, Development and People & Culture
4 days ago
... who are passionate about customer service, consistency, teamwork, and producing ... staff allocation and general kitchen management. Maintain a safe and hygienic ... Operations, Finance, IT, Marketing, Customer Service, Development, and People & Culture. ...
18 days ago
... the venue. Overall management of the FOH operational ... costs. Ensuring superior service and quality to ensure ... driving revenue, Management, food and beverage, customer service and achieving ... minimum of 2yrs Hospitality Management Experience working in both ...
27 days ago