... a Head Chef / Sous Chef in a hotel, restaurant, or pub environment. Energetic ... team, finance, IT, marketing, Customer Service, Development and People & Culture
19 days ago
... Supporting the Venue and Assistant Venue Manager by opening ... costs. Ensuring superior service and quality to ensure ... food and beverage, customer service and achieving financial targets The ... , IT, marketing, Customer Service, Development and People & Culture. ...
12 days ago