$85,000
a year
Description: Seeking a Sous Chef to join our team, with promising opportunities available for progression within a growing Restaurant group.
8 days ago
Description: Take the next step in your career and join the Team at Angourie Resort in Yamba, northern NSW, as a full-time Sous Chef!
15 days ago
$90,000
a year
Description: Accommodation provided for immediate start. 5 weeks annual leave and Work with our Michelin Star Executive Chef.
27 days ago