... as training and development of staff. • Manage and meet QSC & V (Quality ... , train, and supervise kitchen staff and cashier staff. • Records stock levels and ... restaurant dining areas comply with health and safety regulations. • Ensure planned ...
20 days ago
... independently, or refers to other staff, forwards the most important to ... business - promoted through our strong health and safety focus and private ... health cover including access to a leading ...
5 days ago