... outlined below: Supervise, roster, and lead the Catering Services team, ensuring ... in HACCP-based food safety practices and certified where necessary. Develop ... of workplace health and safety practices and regulations. Demonstrated ability to ...
7 days ago
... promote sustainable practices such as waste diversion and environmental management. Lead and ...
7 days ago
... -level knowledge of industry best practices and standards and willingness to ...
7 days ago
... , monitoring food safety standards and practices, maintaining hygiene in food preparation ...
12 days ago
... , monitoring food safety standards and practices, maintaining hygiene in food preparation ...
12 days ago