... . Ensure all equipment is maintained, serviced and cleaned. Report any problems ... the Executive Chef or Venue Manager Organise an assigned section and ... . Understand HACCP standards. Be customer service driven and have the capacity ...
21 days ago
... ! Reporting to the Front Office Manager, our Front Office All Rounder ... for providing welcoming and efficient service for our Guest’s registration and ... Rounder's role entail? Provide quality service to our Guests, responding to ...
4 days ago