$70,000
$100,000
a year
Description: There are exceptional opportunities for Chef's of all Levels in the regional landscapes of SA & NT Head Chefs | Sous Chefs and Chef De Parties.
30 days ago
$75,000
$80,000
a year
Description: Exclusive Senior Sous Chef Position Available! Elevate your Culinary Career with this Premier Venue in the Barossa Valley Region.
8 days ago
$85,000
$95,000
a year
Description: Lead as Head Chef in a charming Thornton venue, blending culinary creativity with an ideal lifestyle in regional Victoria.
28 days ago