$75
a year
Description: Seeking experience Chef De Partie who has a passion for wood fire cookery and wants to be part of an exciting new restaurant.
8 days ago
$80,000
a year
Description: We are seeking an experienced Chef de Partie to join our dynamic kitchen team at The Bay Hotel and Diner Maroubra .
17 days ago
$82,000
a year
Description: You'll collaborate with the Chef de Cuisine, Sous Chefs, and culinary team to prepare and execute dishes and snacks.
20 days ago
$85,000
a year
Description: LuMi Bar & Dining is one of Sydney’s premier restaurants. It was awarded Chef Hats from the prestigious SMH Good Food Guide.
17 days ago
Description: Work alongside a fun and supportive team Ongoing training and development with endless career progression opportunities.
3 days ago
$75,000
a year
Description: Above award wages. Sign on bonuses and tips. Family owned business. Work with a fun and team in the heart of the CBD. Closed Sunday & Public Holidays
19 days ago
$70,000
a year
Description: An incredible opportunity to join a dynamic, fun and nurturing team. Great salary with work life balance and a chance to work with amazing produce.
a day ago
Description: Introducing Gildas, a Basque-inspired wine bar by Firedoor's Lennox Hastie. Join our newly opened and highly popular new restaurant
4 days ago
$75,000
a year
Description: CDP positions available, full time or casual. Are you ready to join a hatted restaurant in Hurstville's newest premier destination!
4 days ago
$28
an hour
Description: Wildflower Society is looking for PART-TIME enthusiastic and skilled CDP/Cooks to join the team at our cafe located in Macarthur Square, Campbelltown.
6 days ago
Description: The Blue Door provides our guests with a sustainable and ethically sourced 7 course menu that changes weekly with everything being created in house.
13 days ago
$80,000
a year
Description: Industry leader, amazing team, farm fresh produce, family friendly hours, weekends and public holidays off, central location
25 days ago
$90,000
a year
Description: Fantastic opportunity for an experienced Chef looking to take the next step in a high volume, produce driven restaurant at Barangaroo.
6 days ago
$80,000
a year
Description: Looking for a passionate senior chef to start immediately & work full-time under a 20yr experienced Head Chef in a Peruvian/Mexican fusion restaurant
22 days ago
$75,000
a year
Description: We are seeking an organised and driven Pastry Chef to work at our unique croissant bakery, making world class croissants in a great environment.
9 days ago
$79,000
a year
Description: Experienced Sous Chef required must have experience with Taiwanese cuisine and in-depth understanding of Taiwanese/Chinese cooking methodologies.
26 days ago