... , putting customer satisfaction over profit. Lead Baker/Pastry Chef The Bread ... in open communication with our management, kitchen and front-of-house ... , responding quickly and positively to changing environments. Maintaining focus, cooperating, and ...
2 days ago
... information sheets for employee knowledge. Lead and supervise the department to ... , responding quickly and positively to changing environments. The ability to maintain ...
8 days ago
... the Head Chef or other management as required. Learn all aspects ... and holidays, and adapt to a changing schedule.
2 days ago