Where

Commis Chef Bangalow

Norths Collective
Dubbo Full-day Full-time

Description:

A Place to Belong...
The Bowlo Bangalow is part of Norths Collective - a forward thinking, fresh and competitive brand who are leaders in the club and gaming industry. All about bringing people together through the sharing of exceptional food, drinks, events, health and fitness and entertainment experiences. A not-for-profit business, we are passionate about our commitment to giving back to our community through sport, social and sustainability initiatives.

About us:
Joining The Bowlo Bangalow means you are part of Norths Collective which includes North Sydney Leagues Club Cammeray, Seagulls West Tweed Heads, The Greens North Sydney, The Alcott Lane Cove and The Verandah Beecroft.

The Bowlo Bangalow located in the picturesque town of Bangalow, in Northern NSW hinterland, has a rich history dating back several decades and is an essential part of the community's social fabric.
About the role:
Welcome to THE BOWLO BANGALOW!
We are looking for that exceptional someone who will have a passion in delivering high quality food to our diners and who will be able to work in a fast-paced and team-orientated work environment. You will be responsible for preparing, cooking and presenting a variety of high-quality dishes, contributing new ideas to the menu, ensuring that stock rotation is efficiently managed, maintaining clean and orderly work spaces, and monitoring portion and quality control.
Your Key Priorities will be to:

  • Supporting the Head Chef and Chef de Partie in the preparation and cleaning of the kitchen
  • Assist the Head Chef and Chef de Partie with creating menus, recipes and improve dishes to ensure diversity, high quality, freshness and healthiness
  • Hands on who will jump in other areas where needed
  • Adhering to strict safety guidelines and Workplace Health & Safety legislation in accordance with Club policies and procedures.
  • Maintain effective communicating with all stakeholders

The Candidate:

  • Highly organised with strong communication and interpersonal skills
  • Experience in working under pressure in a fast environment
  • Knowledge in food quality control
  • Chef Trade qualifications
  • Be a multi-functional chef with experience in functions
  • Flexibility and available to work a rotating roster including nights, weekends and public holidays
  • Understanding strict health and hygiene standards and Workplace Health & Safety legislation

Benefits:

  • Opportunities for career development within a professional, successful, stable and well-respected expanding group - Norths Collective
  • Discounts at all Venues
  • Competitive rates of pay on offer
  • Good work/life balance
  • On the job training and development plus access to an Academy of learning
  • Great team environment
    We look forward to meeting you and having you join our team.
13 Feb 2025;   from: uworkin.com

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