Where

Qualified Chef

The Sisters Kitchen Garden Cafe
Sale Full-day Full-time

Description:

Job summary:
  • Flexible hours available
  • More than 4 years of relevant work experience required for this role
  • Work visa can be provided for this role
  • Expected salary: $73,500 - $75,000 per year
  • Immediate start available

We’re currently seeking a senior chef who currently resides on the Mornington Peninsula, VIC, or who is willing to relocate to the area.

The main location of this position is at BONNY Blairgowrie, VIC, with additional meetings/shifts located at our group venues (the Sisters Kitchen Garden Cafe & Sage Sorrento) located in Sorrento VIC.

Our Cafes operate 7 days a week. BONNY Blairgowrie runs from 7AM - 3PM (Kitchen Opens from 7AM - 2:30PM. Operating hours do extend with the holiday season.

BONNY Blairgowrie will soon be an all day/night venue offering breakfast, lunch to dinner/bar.

Our night venue, Sage Sorrento, currently runs from 5PM - 9PM. Thursday to Monday. During the holiday seasons, especially from December to the start of February, Sage operates 7 nights from 4PM - 10PM.

-----------------------

The position is Full Time

We are seeking an individual who demonstrates the following attributes:

· Passionate about food and the use of seasonal produce.

· Plan menus and execute daily food preparation, ensuring high quality standards are met.

· Cert III / IV IN Commercial Cookery or equivalent

· Competent with portion and costings control.

· Knowledge around a cook to order menu. We are a full service venue where we cook everything to order.

· Maintain a clean, organized and efficient kitchen environment. Follow all safety and sanitation regulations. Food and Handling certificate is a must.

· Assist in fostering a positive, supportive and collaborative work environment & promoting team work along with managing each section.

· Available on Weekends

If you are skilled and love being creative showing a passion for hospitality, we would love to hear from you.

The successful applicant must be able to demonstrate at least 4 YEARS of experience as a qualified chef in a high paced kitchen environment.

This is for a 38 - 40 hours per week.

Thanks

17 Mar 2025;   from: uworkin.com

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