Description:
Job summary:- Flexible hours available
- More than 4 years of relevant work experience required for this role
- Working rights required for this role
- Expected salary: $67,000 - $75,000 per year
- Immediate start available
Join Our Culinary Team!
Hello chefs, Mademoiselle restaurant, a new extension of the Rise bakery group that just opened in Hamilton, is seeking passionate and talented chefs de partie to join our vibrant kitchen. Mademoiselle is an interpretation of a laid-back Parisian brasserie, so if you have a keen interest in French Cuisine, know your Bearnaise from your Hollandaise, this is the place for you; you'll be surrounded by a strong and committed team of seasoned pros, and guided by a couple of Michelin star trained chefs.
What We Offer:
* A Rewarding Culture: We foster a supportive and collaborative environment where your contributions are valued. We believe in teamwork, mutual respect, and celebrating individual and collective successes.
* Opportunities for Growth: We are committed to the professional development of our team. We offer opportunities for skill enhancement, mentorship, and career advancement within our growing company.
* Competitive Compensation & Benefits: We offer competitive salaries, benefits packages (where applicable), and opportunities for employee discounts and meals.
Qualifications:
* Minimum 4 years of professional culinary experience and proven track of leadership, with all the trimmings.
* Passion for food: A genuine love for food, a desire to learn and grow, and a commitment to delivering high-quality dishes.
* Teamwork & Communication: Excellent communication and interpersonal skills. Ability to work effectively as part of a team and contribute positively to a collaborative kitchen environment.
* Positive Attitude: A strong work ethic, a positive attitude, and a dedication to providing exceptional service to our guests.
To Apply:
Please submit your resume and cover letter to *******@mademosiellerestaurant.com.au. In your cover letter, please share your passion for food and your experience in a professional kitchen.
Salary commensurable with relevant experience
We look forward to hearing from you.