... train/mentor an enthusiastic kitchen team whilst maintaining & contributing to ... Duties: Day to day management of the hotels kitchen ... ability to oversee change management of company-developed admin ... the costing of food, management of wastage, rostering and ...
16 days ago
... will have previous hotel / bottleshop management experience and experience living and ... , Supervision, training and mentoring of a team 30-60 (seasonal) staff including ... offsite accounts / payroll departments Financial management of the venue including budgets ...
16 days ago
... the venue, supervising the team whilst working alongside them in ... ability to lead, develop and mentor your team to deliver the ... management style, ability to work alongside the staff and lead ... Point-of-Sale (stock management and reporting) an advantage. ...
6 days ago