Description:
Company DescriptionDaydream Island Resort and Living Reef is located in the heart of the Whitsundays, featuring a 1km long island with coral and sand beaches, a tropical rainforest, and its own Living Reef bursting with marine life. The newly renovated resort offers new restaurants and bars, expansive suites with views of the Whitsundays, and an idyllic pool for guests to enjoy.
Role Description
This is a full-time on-site role as a Restaurant And Bar Manager at Daydream Island Resort and Living Reef, located in Shute Harbour, QLD. The Manager will be responsible for overseeing day-to-day operations of the restaurant and bar, ensuring high quality customer service, managing food and beverage offerings, coordinating staff training, and driving sales.
Qualifications
Customer Service and Communication skillsFood & Beverage Management experienceTraining and Sales skillsStrong leadership and problem-solving abilitiesPrevious experience in hospitality managementExcellent organizational and time management skillsFood Safety Supervisor Certificate is a plusBachelor's degree in Hospitality Management or related field preferred
16 Mar 2025;
from:
uworkin.com