Description:
Head Chef at Xenia Greek Dining Coolangatta
Are you an experienced chef with a passion for culinary excellence? Xenia Greek Coolangatta is looking for a Head Chef to lead our kitchen teams and elevate our authentic Greek dining experience!
What We Offer:
- Competitive Salary
- Performance Bonuses
- Anniversary Rewards: Celebrate your milestones with us.
- Supportive Work Environment
- Complimentary Meals during your shifts.
- 50% Staff Dining Discount for you to enjoy our delicious menu at a great price.
What We’re Looking For:
- Minimum 5 Years Experience in a high-paced restaurant, with proven head chef experience.
- Organized & Efficient: Skilled in managing a busy kitchen during peak hours.
- Attention to Detail: Ensures every dish upholds our highest quality standards.
- Experience in Greek cuisine is a plus!
Key Responsibilities:
- Culinary Leadership: Oversee all kitchen operations, ensuring high-quality execution of Greek-inspired dishes.
- Team Management: Lead, mentor, and develop kitchen staff, fostering a positive and efficient work environment.
- Recipe Development: Innovate new menu items while maintaining the authenticity of traditional Greek cuisine.
- Inventory Control: Manage stock levels, ordering, and kitchen supplies to reduce wastage and optimize cost control.
- Quality Assurance: Maintain food quality, presentation, and hygiene to the highest standards.
- Budget Management: Oversee kitchen costs, including wages and food costs, ensuring profitability.
About Us: Xenia is a family-owned Greek restaurant dedicated to bringing an authentic and vibrant Greek dining experience. Join our passionate and supportive team to be part of something truly special!
Apply Now and become a part of the Xenia family!
16 Mar 2025;
from:
uworkin.com