Where

Chef - Jacksons On George (Gallagher Hotels)

InRecruit
Sydney Full-day Full-time

Description:

Chef Required

Jacksons On George, a premier dining and bar destination in Sydney’s CBD, operated by Gallagher Hotels, is looking for a talented Chef to join our dynamic kitchen team. If you are passionate about high-quality food, thrive in a fast-paced environment, and are eager to contribute to an exceptional dining experience, we’d love to hear from you!
About the Role:
  • Prepare and execute high-quality dishes with precision and consistency
  • Assist in menu development, ensuring innovative and seasonal offerings
  • Maintain strict food safety, hygiene, and quality control standards
  • Work collaboratively with the kitchen and front-of-house teams to ensure smooth service
  • Manage stock levels, food preparation, and kitchen cleanliness
  • Contribute to a positive and high-performance kitchen culture
About You:
  • Proven experience as a Chef in a high-volume or premium dining venue
  • Strong knowledge of modern Australian cuisine and contemporary cooking techniques
  • Ability to work well under pressure and in a fast-paced environment
  • Excellent teamwork, communication, and leadership skills
  • Availability to work flexible shifts, including evenings and weekends
  • Food Safety and Hygiene certification required
What We Offer:
  • Competitive salary based on experience
  • The chance to work in one of Sydney’s most iconic venues
  • Career progression opportunities within Gallagher Hotels
  • A supportive and passionate kitchen team
Salary: $75K - $80K plus super
If you believe you would be a good fit for our team, please send your resume and contact details to the details attached.
21 Mar 2025;   from: uworkin.com

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