... all the menu items. Taking stock of ingredients and equipment, and ... placing orders to replenish stock. Enforcing safety and sanitation standards ...
9 days ago
... all the menu items. Taking stock of ingredients and equipment, and ... placing orders to replenish stock. Enforcing safety and sanitation standards ...
13 days ago
... all the menu items. Taking stock of ingredients and equipment, and ... placing orders to replenish stock. Enforcing safety and sanitation standards ...
14 days ago
... staff’s performance Order supplies to stock inventory appropriately Comply with and ...
3 days ago
... Chef with kitchen operations, including stock management and ordering. Maintain a clean ...
9 days ago
... maintained at all times. Manage stock levels, ordering, and kitchen efficiency ...
9 days ago
... during busy service periods. Monitor stock levels and assist with inventory ...
9 days ago
... during busy service periods. Monitor stock levels and assist with inventory ...
9 days ago
... and recommending new dishes. Monitor stock levels and coordinate with the ...
9 days ago
... in accordance with regulations. Manage stock levels, ordering, and cost control ...
9 days ago
... periods, ensuring smooth operations. Monitor stock levels and assist in ordering ...
9 days ago
... safety and hygiene standards. Monitor stock levels, assist with ordering, and ...
9 days ago
... to food safety regulations. Manage stock levels and minimize waste through ...
9 days ago